Adapted from a recipe by Ann Marie at allrecipes.com. -- posted by Randy Goldberg read more »
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I've been on a "constant diet" since forever, so it's possible I just don't really know what "real" foods taste like. I think thi read more »
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Saw this on the Hershey web site and it looked awesome and very easy! Cooling times included - however, may differ slightly! It takes awhile as do mo read more »
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This Moroccan-style pilaf is loaded with vegetables and gets its complex flavors from cumin, almonds, caraway, and the multihued melange that comes f read more »
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This is our family's traditional cake for Rosh Hashanah. Symbolic of a round, sweet year and the crown of G-d's kingdom, this cake has a garland of read more »
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Gigi's favorite cake. Very very simple. Delicious alone or dressed up with whipped cream and fresh fruit. -- posted by baezus read more »
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A different way to cook tofu with an exotic taste. This is a my variation of a recipe I found on allrecipes.com Serve with rice. -- posted by Jeri read more »
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An easy basic cake to make that you can add a few changes to dress up. A no fail crowd pleaser. Albert really likes this one. -- posted by baezus read more »
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