Cauliflower replaces the potatoes. -- posted by mlkweiss read more »
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Molly Hawks-Fagnoni and husband, Michael Fagnoni, co-owners and chefs at Hawks in Granita Bay, Ca, love their homemade brioche so much that they crea read more »
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This a cheesecake that everyone can enjoy, especially for all of thos chocoalte lovers's out there. It's particularly nice and very suitable for peop read more »
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From Saveur magazine, Nov 2008. -- posted by DrGaellon read more »
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This recipe makes a beautiful cake and is surprisingly easy. It's from Bon Appétit Magazine (Nov. 2008). These make great cupcakes too! You read more »
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An easy autumn recipe from Cookie Mag. Makes 1 1/2 cups. -- posted by blucoat read more »
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I posted this out of frustration for the Israeli salad recipes out there that overwhelmed the salad with silly herbs and were not needed.

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Another great recipe from Dorie Greenspan's "Baking: From My Home to Yours". This is an easy, creamy, delicious dessert (or breakfast). -- read more »
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