I made this recipe up from scratch for my mother who is wheat and dairy sensitive. Chocolate, almonds, pecans and cranberries... all that and low fat read more »
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Adapted from Bobby Flay, but the fat is cut by almost 80%!
It doesn't make much, but the flavor is strong, and enhances a salad very well. -- p read more »
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From Gourmet Magazine. Parve/Vegan. -- posted by Ariella read more »
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This is a creamy, hearty dip that my mother has made for party after party. She ALWAYS gets repeat requests for it. It is a cool, refreshing appiti read more »
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Safra is a traditional cake from Libya. It is rich & aromatic with the flavours of cloves, cinnaomn & dates. To finish this delicious cake yo read more »
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Also has Boston lettuce and a lemon, garlic, oregano dressing...from my files but not sure of the source. There is a 30 minute marination. This is a read more »
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these are so easy to make and they come out soft and chewy. since there is no flour in them they are also good for people who have problems with glu read more »
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I followed the diet "Fit for Life" by Harvey Diamond. It was a great diet that worked with the science of individuals' bodies. The diet sug read more »
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