The perfect way to use up Challah that is about to go stale. The recipe is from Ethel Hoffman of the Jewish Exponent. Note that the recipe must sit i read more »
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This is a recipe I found on http://asiarecipe.com; but it didn't really suit my taste so I have tweaked the recipe a little. -- posted by Domestic Pr read more »
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This is a copycat of my favourite side dish at my regular Korean restaurant. It's simple and divine. Just add more hot sauce if you like it spicy. read more »
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This looks so impressive, smells and tastes so delicious, and everyone can make this. This is another winner from my MIL, thanks Mom! Use a packet of read more »
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Spinach sauteed with asian flavors -- posted by megnbrycesmom read more »
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