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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 267g Recipe makes 4 cups) |
||
| Calories 82 | ||
| Calories from Fat 33 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.7g | 5% | |
| Saturated Fat 0.5g | 2% | |
| Monounsaturated Fat 2.5g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 308mg | 12% | |
| Potassium 496mg | 14% | |
| Total Carbohydrate 12.1g | 4% | |
| Dietary Fiber 2.6g | 10% | |
| Sugars 7.3g | ||
| Protein 2.2g | 4% | |
Just a Mere Tomato Sauce!
By: Happy Harry #2
Jun 3, 2008
Quite simple and just right for a light style pasta dish. By the time the water is boiling for the pasta, this is already simmering. Like I said, simple!
4 cups
Ingredients
- 1 tablespoon olive oil
- 1/2 cup onion, chopped
- 3/4 teaspoon garlic, minced
- 4 cups canned tomatoes, diced (including juice)
- 1/4 cup fresh basil, chopped
- 1/4 teaspoon oregano leaves, dried
- 2 bay leaves, large
- 1/4 teaspoon sugar
- sea salt, to taste
Directions
1
Heat oil in saucepan over medium-high heat.2
Add onion and garlic, cooking until onion is soft.3
Stir in rest of ingredients .4
Lower heat to simmer for about 20 minutes of cooking. Stir occasionally.5
Remove bay leaves before using.
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